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Almond Poppy Seed Muffins

Fluffy, moist almond poppy seed muffins inspired by the Costco favorite.

Prep15 min
Cook17 min
Total32 min
Makes12 muffins
Jump to recipe ↓♡ Gluten-free
Almond poppy seed muffins

Almond Poppy Seed muffins are one of my favorites! I've missed being able to eat the Costco muffins, so I decided to create one myself! Wahoo! These muffins are fluffy and delicious!

let's get cooking!

Almond Poppy Seed Muffins

Prep 15 min · Cook 17 min · Total 32 min

Make it for
½×1×2×3×
12 muffins

Ingredients

1 1/2 cups all purpose GF flour
1/2 cup brown rice flour
1 teaspoon xanthan gum
3/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 tablespoon poppy seeds
1 egg, slightly beaten
3/4 cup milk
1/2 cup sour cream
4 tablespoons butter, melted
1/2 teaspoon vanilla
1/2 teaspoon almond extract

Instructions

1

Preheat oven to 375º.

2

Melt butter in a small cup or bowl.

3

In a medium bowl, combine flours, xanthan gum, sugar, baking powder, salt and poppy seeds. Mix.

4

In a small bowl, beat egg until slightly beaten.

5

Add egg, milk, sour cream, butter, vanilla and almond extract to the dry ingredients. Mix until combined.

6

Bake for 14-17 minutes until it begins to brown on top, and a toothpick inserted comes out clean.

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