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so versatile

Santa Fe Lime Rice

Flavorful rice with lime juice, cumin and cilantro. Great with pulled pork or salmon.

Prep10 min
Cook25 min
Total35 min
Serves6-8
Jump to recipe ↓♡ Gluten-free
Santa Fe lime rice

This rice is very versatile! I love how it goes perfectly with Pulled Pork salads, or as a side dish with Grilled Salmon. The rice is flavorful with the lime juice adding a freshness to the subtle flavor of the bouillon and cumin. Sometimes I add a few tablespoons of chopped cilantro. I like to make this in my rice cooker, but it works great on the stove.

let's get cooking!

Santa Fe Lime Rice

Prep 10 min · Cook 25 min · Total 35 min

Make it for
½×1×2×3×
6-8 servings

Ingredients

5 rice cooker cups of rice (about 3 1/2 cups)
3 tablespoons butter, sliced
1/2 teaspoon salt
1/2 teaspoon cumin
1 tablespoon lime juice, or juice of 1/2 a lime
3 chicken bouillon cubes
cilantro, chopped (if desired)
water – fill to line 5 of rice cooker

Instructions

1

Rinse the rice thoroughly and add it to the rice cooker. Add water up to the 5-cup line in the rice cooker.

2

Place the butter, salt, cumin, lime juice and chicken bouillon cubes into the rice cooker.

3

Cook according to the rice cooker's instructions.

4

Fluff rice and serve.

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