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Pressure Cooker Spaghetti Squash

Spaghetti squash cooked quickly and easily in the pressure cooker.

Prep10 min
Cook15 min
Total25 min
Serves4-6
Jump to recipe ↓♡ Gluten-free
Pressure cooker spaghetti squash

So who knew you could cook spaghetti squash so quickly? Yep! It's a breeze in the pressure cooker!

let's get cooking!

Pressure Cooker Spaghetti Squash

Prep 10 min · Cook 15 min · Total 25 min

Make it for
½×1×2×3×
4-6 servings

Ingredients

Spaghetti Squash
1/2 cup water

Instructions

1

Cut off the ends of the spaghetti squash. Cut it in half and scoop out the seeds.

2

Place it in your pressure cooker with 1/2 cup water. Cook it on high pressure for 8 minutes, and use the Quick Release Method.

3

Scoop the squash out, and discard the outer skin.

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